How to use a laundromat in Europe
Most European laundromats are self-service, coin-operated, and require you to bring your own detergent. Plan to stay for the duration of the cycle, which typically takes 60 to 90 minutes for a full wash and dry.
- Find the right spot. Look for a 'Laverie' (France), 'Lavanderia' (Italy/Spain), or 'Waschsalon' (Germany). Avoid hotel laundry services, which often charge per garment rather than per load.
- Check your coins. Many older machines only take specific coins (usually €1 or €2). If there is no change machine on-site, buy a small item at a nearby cafe to get change before heading to the shop.
- Buy detergent. Bring a small travel-sized bottle of detergent from home. If you forget, most shops have a vending machine, but it will charge you €1 to €2 for a single-use packet.
- Load and cycle. Load the machine, add detergent, and select your temperature. 30°C or 40°C is standard. Press 'Start' and note the time remaining displayed on the machine.
- Drying. Transfer to a dryer if needed, but be aware that many locals prefer air-drying clothes on racks. If you use a machine, select 'Low' or 'Delicate' heat, as European dryers can be aggressive.
- Do I need to stay at the laundromat?
- Yes. Theft can happen, and machines often finish early or stop due to errors. Stay to monitor your items.
- Are laundromats open on Sundays?
- Most are automated and open 7 days a week, often from 7:00 AM to 9:00 PM.
- Do I need to separate colors?
- Yes. European machines often use high-heat cycles for whites; if you mix colors, you risk bleeding.